153mm Nakiri #078
In stainless clad Aogami Super - a very high carbon steel from Hitachi
This Nakiri is quite thick at the handle and is a tall blade so generally has a bit more weight, thus it cuts with less effort on the user's part.
A great all round vegetable knife/cleaver.
Stainless steel cladding
Aogami (blue paper) Super carbon steel core
Double bog oak (5000 years old) handle 130mm